Catering
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Seasonal, personalized menus from chef Elisa, with thoughtful vegan and gluten-free options.
Private chef and event catering service on Bainbridge Island run by chef Elisa, using seasonal, locally sourced ingredients and personalized menus. Offers weekly in-home meal preparation as well as event and large-scale catering, with strong gluten-free, dairy-free, and vegan options.
Chef Elisa designs personalized menus around seasonal, locally sourced ingredients, making her a natural fit for intimate gatherings and large events alike. Her thoughtful approach includes robust options for gluten-free, dairy-free, and vegan guests, ensuring everyone at the table is well cared for.